Raymond Morin, Cremant de Loire, 'Preference' 2011 Loire Valley France

Raymond Morin, Cremant de Loire, 'Preference' 2011 Loire Valley France

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High ABV 11.5+ , Organic , Vegan ,
12.5% Vol
Fine mousse, complex
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Raymond Morin is a fourth-generation winemaker who generously shares his passion for wine and rich wine-making experience with the whole world. The Moran family owns three farms in the Loire Valley. The main one is the Domaine du Landreau, located in the heart of Côte du Leyon, and its vineyards extend to 3 famous wine-growing cities south of Angers: Saint-Lambert-du-Lattay, Saint-Aubin-de-Lunier and Rochefort-sur-Loire. This domain produces a wide range of wines. The second farm, Domaine La Jalousie, located in Cravan-le-Coto, produces the special La Chapelle cuvé, an intense and original pink Chinon. The third winery, Domaine de la Chevalerie, is based in Saint-Nicolas de Bourges. Special wines are made here, the production of which is based on the hereditary know-how of the Moran family. 

"Preference" Brut is a refreshing, well-structured sparkling wine made from Chenin Blanc, Chardonnay and Cabernet Franc grapes of one year of harvest, the perfect balance of which gives rise to an exceptional white Crement. Aged on the lees for at least three years, the Preference cuvée attracts with a pleasant floral-fruity aroma and a delicate, elegant taste. The wine storage potential is 3 years.

An excellent Champagne substitute.

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