Dea Del Mare, Pinot Grigio, Sicily Italy

TASTING NOTE

Straw yellow in colour this wine has an intense bouquet of tropical and citrus

fruits. On the palate it is medium-bodied and perfectly balanced, supple and

refreshing.

VINIFICATION

The grapes are de-stemmed and very gently pressed in a pneumatic press. Prior

to fermentation the juice is chilled to allow a natural separation of sediment

and juice. After racking, selected yeasts are added to initiate the alcoholic

fermentation. Fermentation takes place in temperature controlled conditions

of 18°C in stainless steel tanks for approximately 10-15 days.

RECOMMENDATION

This is a versatile wine, pairing well with a great variety of dishes, or enjoyed on

its own as an aperitif.